Showing posts with label 1º ESO C. Show all posts
Showing posts with label 1º ESO C. Show all posts
Monday, October 15, 2018
Our First Avatars
Labels:
1º ESO C,
avatar,
Claudia,
Cristopher,
descriptions,
Raúl,
Ruth,
Sara,
writing,
Xiana
Wednesday, March 29, 2017
Bruno, Eva, Isabel, Manuel (a bit), Rubén
MONDAY:
-Breakfast:sandwich the drink water.
-Lunch:vegetables lasangtes,juice the orange sugar lest.
-Afternon snack:sandwich the nutella.
-Dinner:broth the spinach.
Tuesday:
Breakfast:
Orange juice with toast and butter.
Morning snack:
Fruit Salad
Lunch:
Chicken breast with cooked potatoes.
Afternoon snack:
Tortilla slows down with grape juice.
Dinner:
Mashed potatoes with boiled egg.
WEDNESDAY:
-Breakfast:
-Fruit:apple,orange,pear. Liquids:milk ,juice of lemon.
-Lunch:bream,potatoes with meat,the drink aquarius,to finish eating,for dessert eat Canary banana.
-Afternoon snack:A vegetable sandwich without mayonnaise.
Drink: water.
-Dinner: salad, turkey breast with potatoes.
-BREAKFAST
Milk,colacao and cookies
-LUNCH
A salad of tuna and eggs,water,and strawberries with cream
-AFTERNOON SNACK
A sandwich of cheese and ham and an apple
-DINNER
Pizza the 4 cheese and yogur
-BREAKFAST
Pancakes with cramberries and cream
-LUNCH
Rice ,ham,cheese,peas
-AFTERNOON SNACK
A frut salad of pear,kiwi,banana and cherry
-DINNER
Rice with milk
MONDAY:
Breakfast: a cup of milk ,an cereals one piece de fruit
Morning snack: small sandwich of turquey breast a brick of juice or water
Lunch:Macaroni whit a meat for a chiken and a small salad the lettuce and tomate
AFTERNOM SANACK:one fruit piece our yogur ,banana,watermelon,strouberry.
DINNER:one fish and bread our vegetals :broccoli,tomate,onion.
DESERT:eat a carrot cake
OUR WEEKLY MENU
Monday:
Breakfast: Milk with toast of oil.
Snack: Apple.
Lunch: Spaguettis with mushrooms.
After-snack: Sandwich of tuna.
Dinner: salad with chiken breast.
Tuesday:
Breakfast:Milk with cereals.
Snack: oranje.
Lunch: rice with sole.
After-snack: watermelon smoothie.
Dinner: vegetarian quesadilla.
Wednesday:
Breakfast: cookies with milk.
Snack: banana.
Lunch: vegetable with curry toffe.
After-snack: carrot cake.
Dinner: omelet whith spinach.
Thursday:
Breakfast: honey with strawberries.
Snack: cherries.
Luch: hake with salad.
After-snack: lemon ice cream.
Dinner: toast of tomato and toast of asparagus with cheese.
Friday:
Breakfast: worn fruit bowl.
Snack: pear
Lunch: cauliflower croquettes.
After-snack:chocolate pumkin oatmeal.
Dinner: spinach and cheedar quiche.
Saturday:
Breakfast: strawberries dipped in oranje juice.
Snack: melon.
Lunch:skewers of meat, pepper and onion.
After-snack: friut salad.
Dinner:potato omelette and carrot.
Sunday:
Breakfast: avocado toast with egg.
Snack: pineapple.
Lunch: wild rice salad.
After-snack: sandwich of turkey and cheese.
Dinner: watermelon salad.
Monday:
Breakfast: tomato toast with macadamia ricotta.
Snack: kiwi
Lunch: salmon with baked potatoes
After-snack: milshake of strawberries and chocolate
Dinner: onion soup.
Friday, January 27, 2017
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